Strawberry Pancake with Strawberry Mascarpone Cream (Video) Jump to video Jump to recipe

Strawberry Pancake with Strawberry Mascarpone Cream (Video)

Perfect weekend breakfast to delight your loved ones! These strawberry pancakes will make a beautiful brunch this Valentine’s weekend. Although, you don’t have to make them just on Valentines’s Day because they are really delicious :-)

How to prepare this recipe

chocolate-crepe-mascarpone

Strawberry Pancake with Strawberry Mascarpone Cream (Video)

Cooking method: FryingMixing
Cuisine: Other
Courses: Dessert
Difficulty: intermediate
Prep timeCook TimeRest TimeTotal Time
15 min 20 min - 35 min
Servings: 6 person
Calories: 449kcal
Best season: all

Ingredients

Crepes
Filling

Instructions

  1. Place in a processor all the batter ingredients.
    Cover, and process until smooth, and all the ingredients are well combined. Aprox 3 to 5 minutes.

  2. Preheat the pan on medium high heat, and brush with oil.
    Pour one ladle of batter in the hot pan. Lift and tilt pan to coat the bottom evenly with batter.

  3. Cook for a few seconds on each side.
    Repeat with the remaining batter, greasing the pan after each crepe.
    When all the crepes are fried, set aside and make the filling.

  4. Combine the mascarpone with sugar, and vanilla sugar or extract.
    Mix until the sugar is completely melted. Set aside.

  5. Slice all the strawberries. Gently incorporate the slices strawberries into the mascarpone mixture.

    Fill the crepes with the mascarpone – strawberry mixture.

    Enjoy, Good Appetite!