Green Cupcake Recipe (Video) Jump to video Jump to recipe

Green Cupcake Recipe (Video)

Green. Green is the color of St. Patrick’s Day. So today is green recipe day :-) I am too excited about this muffin recipe to wait until St. Patrick’s Day!

How to prepare this recipe

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Green Cupcake Recipe (Video)

Cooking method: Baking
Cuisine: Irish
Courses: Dessert
Recipe keys: CupcakeVideo Recipe
Difficulty: intermediate
Prep timeCook TimeRest TimeTotal Time
25 min 20 min - 45 min
Servings: 12 person
Calories: 258kcal
Best season: all

Ingredients

Muffin
Icing

Instructions

  1. Separate the eggs, and beat the whites until fluffy.
    When is almost done, add the sugar and keep beating.

  2. Add the egg yolks to the mixture and keep beating.
    Add the butter and combine well.

  3. Add the semolina and milk, then mix.

  4. Add the flour and baking powder through a sieve, then mix well.

  5. Add the vanilla, food colorant, and incorporate.

  6. Bake for 15 to 20 minutes in 180 °C  (356 °F) preheated oven.

  7. Meanwhile make the frosting.
    Whip the double cream with sugar. Add the mascarpone, green colorant, then whisk.

  8. Cut the muffins in half and fill with frosting.

    Enjoy, Good Appetite!