Creamy Chicken Breast With Spinach Recipe (Video) Jump to video Jump to recipe

Creamy Chicken Breast With Spinach Recipe (Video)

You can prepare this chicken breast recipe with spinach and garlic sauce in 30 minutes, for a quick and super tasty dinner.

How to prepare this recipe

If you are looking for a chicken recipe for dinner, then this creamy chicken breast with spinach must be tried! 

The list of ingredients is simple and includes chicken breast, sour cream and spinach. The creamy sauce and the tender chicken make this dish a delicious and super fast dinner.

This recipe for chicken with sauce can be customised according to everyone’s preferences very easily.

creamy-chicken-with-spinach-video-recipe-gastroladies

Creamy Chicken Breast With Spinach Recipe (Video)

Cooking method: Frying
Cuisine: Other
Courses: Dinner
Recipe keys: ChickenSpinach
Difficulty: beginner
Prep timeCook TimeRest TimeTotal Time
5 min 20 min - 25 min
Servings: 4 person
Calories: 468kcal
Best season: all

 

First, you can add various toppings according to your preferences. For example, crispy bacon is delicious. Simply add a few slices of bacon to the hot pan and fry until crispy. Then transfer it on paper towels to absorb excess fat. This will make it even more crunchy. Leave the bacon fat in the pan and fry the chicken in it, following the recipe steps.
And at the end, when the chicken recipe with sauce is ready, sprinkle the chopped bacon on top.

Easy and very delicious 🙂

You can also play with flavours by adding your favourite greens, such as basil, thyme or fresh oregano.

Ingredients

Instructions

  1. Season the chicken with salt and pepper on both sides.

  2. Heat the oil over medium heat and fry the chicken on both sides until golden brown and fully cooked, about 6 minutes on each side.
    Then place the browned chicken in a plate or pot, and set aside.

  3. In the same pan add oil, garlic, chili flakes, chicken stock.
    Mix and then add the sour cream and spinach.
    Season with salt and pepper.

  4. Place back the cooked chicken, stir, and bring it to boil.
    Dinner is ready.

  5. Serve with grated parmesan, and chopped green parsley.
    When you place back the chicken in sauce, you can add to the sauce parmesan and fresh parsley also. This is optional.

    As side dish you can choose potato, or pasta or rice.

    Enjoy, Good Appetite!